4- Gänge Menü 52,50€


House smoked Arctic Char (13,00€)
with red beets, bread chips, and spruce mustard


Dried pear ravioli (13,00€)
with cheese foam and rucola  

Veal back (29,50€)   
with gnocchi, Brussels sprouts, and pumpkin
Apricot Dumpling (9,00€)
with cinnamon ice cream

Speck Plate
with homemade Weyerhof bread and butter
Fish Consommé
with thyme ravioli
Potato soup
with leeks, speck, and marjoram
Beef carpaccio
with mustard mayonnaise and roasted pepper 


Filet of Arctic Char from Leogang 
with Porcini risotto, apricot, and chestnut foam
Beef filet tips
with homemade pasta, Porcini, and lovage
Doe schnitzel 
with semolina dumplings, Brussels sprouts, and barberry 
Young deer ragout 
with red cabbage and spätzle   
Egg liquor Creme Brûlée
with orange ice cream