Specials

       
       

4- Gänge Menü 49,50€

 

House smoked Arctic Char (13,00€)
with pickles, bread chips, and lemon salt

***

Ravioli (13,00€)
filled with ragout of young goat and local cheese

 ***

Organic veal cutlet (21,50€)
with Porcini cream sauce, rice, and peas 

***

Chocolate Creme Brûlée (9,00€)
with strawberry ice cream

 Vorspeisen      
Speck Plate
with homemade Weyerhof bread and butter
    €6,50
Deer consommé   
with Porcini and pear ravioli 
    €7,50
Bergkäse (local cheese) soup
with dark bread croutons 
    €6,50
Beef carpaccio
with mustard mayonnaise and roasted pepper 
    €12,50
       

 

Hauptspeisen      
Porcini risotto 
with marinated Brussels Sprouts and wild cranberry 
    appetizer €11,50
main course  €17,50
Filet of Arctic Char from Leogang 
with tomato risotto and almonds 
    €21,50
Glazed pork belly
with barley, herbs, and peanuts
    €21,50
Deer ragout 
with spätzle and red cabbage
    €19,50
Beef filet tips
with homemade pasta, bell pepper cream, and lovage 
    €25,50 
       
       
Dessert      
Nougat Dumpling
with nut crumbles and wild blueberry ice cream
    9,50